Join us for our traditional Easter celebration with oysters at the cellar door.
We will be open everyday (including Good Friday) 10am - 5pm.
Enjoy delicious Tasmanian oysters with wine by the glass or bottle. Our usual tasting platters will also be available.
Oysters available all Easter long weekend until sold out. Half dozen $20, Dozen $35.
Served natural, soy/ lime/ ginger or Kilpatrick.